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Category: Events
Summer Salmon Fishing Excursions Available in 2019
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Observations on the decline of Alaska’s King Salmon
Reading, Starving Orcas and the Fate of Alaska’s Disappearing King Salmon, reported by Julia O’Malley; published on July 19, 2023, about starving orcas, upon mention of Kenai Peninsula College’s presentation on the state of salmon given in April 2023 by Peter Westley, ass. Professor of Alaska Fairbanks College of Fisheries and Ocean Science, I was…
Smoked Sablefish Simply Superb!
Portions, pin bone out, Smoked Sablefish fillet, $33/lb Ready to thaw and serve at room temperature with bread and white wine or heat through in the oven and enjoy as a main course entre served with a side of winter squash, fall greens and big glass of red on a cold night. From simple to…
Join CSS King Salmon, Sockeye and Coho Salmon!
Join Otolith’s Community Supported Seafood Program and enjoy affordable access to seasonal summer wild salmon all year! Community Supported Seafood 2024 Summer Harvest Programs for sockeye, coho and king salmon deliver in September 2022. Arrival Notifications are emailed. Delivery is available every Wednesday and Friday once the salmon is available for distribution. Printer Friendly CSS…
Many of you have inquired about going fish with us! We have decided to create an opportunity for up to two guests per week to join us as a crewmember on board our 65 ft fishing vessel for the 2019 summer salmon season! Book My Salmon Fishing Excursion NOW! Each All-Inclusive Salmon Fishing Excursion includes:…
Community Supported Seafood is at N3RD
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by
Observations on the decline of Alaska’s King Salmon
Reading, Starving Orcas and the Fate of Alaska’s Disappearing King Salmon, reported by Julia O’Malley; published on July 19, 2023, about starving orcas, upon mention of Kenai Peninsula College’s presentation on the state of salmon given in April 2023 by Peter Westley, ass. Professor of Alaska Fairbanks College of Fisheries and Ocean Science, I was…
Smoked Sablefish Simply Superb!
Portions, pin bone out, Smoked Sablefish fillet, $33/lb Ready to thaw and serve at room temperature with bread and white wine or heat through in the oven and enjoy as a main course entre served with a side of winter squash, fall greens and big glass of red on a cold night. From simple to…
Join CSS King Salmon, Sockeye and Coho Salmon!
Join Otolith’s Community Supported Seafood Program and enjoy affordable access to seasonal summer wild salmon all year! Community Supported Seafood 2024 Summer Harvest Programs for sockeye, coho and king salmon deliver in September 2022. Arrival Notifications are emailed. Delivery is available every Wednesday and Friday once the salmon is available for distribution. Printer Friendly CSS…
Beginning now, Otolith has CSS Program Memberships for Wild Sockeye and Wild Coho Salmon harvesting now in Southeast Alaska and available for distribution for the first time at North 3rd Street Farm Market. If you live in Old City and shop at the local N3RD Farm Market on Tuesday Nights then CSS is how you…
Sushi Lesson in Philadelphia featuring Otolith’s Wild Seafood
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by
Observations on the decline of Alaska’s King Salmon
Reading, Starving Orcas and the Fate of Alaska’s Disappearing King Salmon, reported by Julia O’Malley; published on July 19, 2023, about starving orcas, upon mention of Kenai Peninsula College’s presentation on the state of salmon given in April 2023 by Peter Westley, ass. Professor of Alaska Fairbanks College of Fisheries and Ocean Science, I was…
Smoked Sablefish Simply Superb!
Portions, pin bone out, Smoked Sablefish fillet, $33/lb Ready to thaw and serve at room temperature with bread and white wine or heat through in the oven and enjoy as a main course entre served with a side of winter squash, fall greens and big glass of red on a cold night. From simple to…
Join CSS King Salmon, Sockeye and Coho Salmon!
Join Otolith’s Community Supported Seafood Program and enjoy affordable access to seasonal summer wild salmon all year! Community Supported Seafood 2024 Summer Harvest Programs for sockeye, coho and king salmon deliver in September 2022. Arrival Notifications are emailed. Delivery is available every Wednesday and Friday once the salmon is available for distribution. Printer Friendly CSS…
Otolith’s hands on sushi lesson event includes an introduction to the art and preparation of sushi, instruction and demonstration for rolling your own Uramaki, Hosomaki and Futomaki, condiments, tools and ingredients such as King salmon, King Crab, Smoked Sablefish and assorted vegetables necessary for each participant to roll and make three individually designed sushi rolls plus warm organic green tea and Mochi…