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Indulge with Elegant Ikura
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Smoked Sablefish Simply Superb!
Portions, pin bone out, Smoked Sablefish fillet, $33/lbย Ready to thaw and serve at room temperature with bread and white wine orย heat through in the oven and enjoy as a main course entre served with a side of winter squash, fall greens and big glass of red on a cold night.ย From simple to…
Delicious alone and a perfect accompaniment to butter toast and creme fraiche* with horse radish.
* substitute sour cream for creme fraiche if desired and/or substitute fresh fine grated garlic for horse radish.ย Recipe: 4 parts sour cream to 1 part horseradish and salt to taste.ย Adding horseradish gradually until desired flavor profile and spicy finish is achieved.ย Butter baguette slices and toast in the oven on a baking sheet until just golden; about 5-7 minutes at 350 degrees F.
Coming Soon! Ikura Caviar made from wild pink salmon roe and sea salt, 4oz $21.